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Ways to use Garam Masala

  1. Coffee- It’ll taste fresher and spicier when you brew it, not to mention the smell of the garam masala coffee blend will be divine!
  2. Popcorn- shake some garam masala on your popped kernels post-butter, In just a sprinkle, it’ll make your popcorn go from boring to brilliant!
  3. Red lentil soup- Garam masala is a classic solution for spicing up lentils, so it’s no wonder that this red lentil masala soup recipe is such a hit.
  4. Baked potatoes- Try roasting, seasoning, or stuffing your potatoes with delicious garam masala as a change of pace!
  5. Hash Browns- While your hash browns cook, sprinkle in garam masala to taste. Pair with a couple eggs or some creme fraiche, and you’re cooking gourmet!
  6. Green beans- great way to take green beans from everyday to excellent! Just sprinkle garam masala
  7. Vegetables- Make your veggies exciting; Use frozen veggies, stir fry them  and make the vegetable masala to make it incredibly affordable and delicious!
  8. Channa Masala- Have you always wanted to make amazing channa masala and you don’t want to spend money in restaurants every-time. Sk”s Garam masala and Curry powder will help you in making your favourite channa masala.
  9. Carrot Soup- Pair with a crusty piece of bread, and you have your lunch or dinner! For  recipe- click the link
  10. Chicken breast- Take your standard cooked chicken to unique place by just sprinkling some garam masala. Serve it with a side of roasted or steamed vegetables, and you’ve taken an everyday meal to new, flavourful levels.
  11. Mayonnaise- Bored with your everyday mayo? Sprinkle some garam masala and make your mayo interesting plus spicier.

 

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