Group Cooking Classes & Parties

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Indian Summer Cooking

friday, July14th 2017 $50 per person 5 p.m.

 Celebrate end-of-summer with Indian flavours with this delicious entertaining,friendly menu. Our delicious menu includes: 

Mouthwatering Tandoori Chicken Brochettes ~ Grilled tandoori marinated boneless, skinless chicken breast on skewers 

· Vegetable Biryani ~ Layered Saffron Basmati Rice with Marinated Vegetables, · Crispy Masala Side Potatoes

· Fresh Mango Lassi, a refreshing saffron scented mango yogurt drink. Think summer sunsets, warm long nights paired with this perfect Indian menu.


North Meets South ~ From Biryani to Vindaloo

Thursday ,July 27th $55 per person

Upon taking an adventurous trip from the cold mountainous regions of India’s North, all the way South to the tropical coconut-laden coastal regions of India’s most southern tip, you would realize how vastly different the climate, culture and food changes from each of these regions of India. 


* From the north, we'll make a rich Vegetable & Cashew Biryani, a north Indian layered rice dish of marinated vegetables in aromatic spices

* Famous from the south comes traditional Vindaloo, morsels of chicken simmered in a sweet, sour and hot sauce, tempered with curry leaves

* Handmade Sesame Garlic Naan piping hot from the oven!

Enjoy with meal, a cooling Indian spiced refreshing drink to round out this delicious meal. Get a taste of both the north and the south in this adventurous class!

Dal TAdka


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Shivani's Kitchen

Call 902-482-7714
Text 902-412-7072

Mailing Address
16 Tayberry Court
Halifax, Nova Scotia
B3S 1L1

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